Please note prices shown are member prices. A further 10% will be added for non-members

Starters

$10

Warm Olives

rosemary, garlic, orange (gf,df,v)

$10

$12

Teddy's Signature Garlic Bread

caramelised garlic, brown butter (v)

$12

Sourdough Baguette (v)

butter

$18

Jalapeno & Artichoke Dip

cream cheese, parmesan cheese & pana grata served with toasted sourdough (v)

$18

Freshly Shucked Market Oysters

per oyster $7

Natural, mignonette, lemon

(gf,df)

per oyster $7

per oyster $8

Kilpatrick, worcestershire, crispy bacon

(gf,df)

per oyster $8

Smalls & Shares

$25

Garlic Prawns (A)

brandy cream, parsley, sourdough baguette

$25

$24

Seared Scallops w/Ponzu Butter (I)

3pc, tamari soy sauce, yuzu, tobiko & chives (gf)

$24

$18

Salt & Pepper Squid (A)

ailoi, lemon (gf,df)

$18

Crispy Cauliflower

hummus, dukkah & crispy chickpeas (gf,df,v)

$18

Beef Cheeks

slow cooked beef cheeks served with parsnip puree, pickled onion & red wine jus (df)

$18

$20

Pork & Veal Meatballs

slow cooked tomato sugo, pine nuts, shaved parmesan, sourdough baguette

$20

mains

$36

Wild-Caught Barramundi (A)

pan seared, caper, sliced kalamatta olives, semi dried tomato, broccolini (gf,df)

$36

$28

Teddy's Signature Fish Pie (A)

white market fish, potato, leek, minted pea

$28

$32

Crispy Skin Salmon (A)

served with miso glaze, chard shard & gremolata, salmon roe (df)

$32

$34

King Prawn Linguine (A)

diced prawn, garlic, chilli, white wine, tomato sugo, parsley (df)

$34

$28

Linguine Meatball

house-made pork & veal meatballs, pine nuts, slow cooked tomato sugo, shaved parmesan (n)

$28

$30

Clam Linguine (A)

garlic,chilli, white wine & parsley (n)

$30

$34

Steak Frites

250g striplion served w/ shoestring fries & Diane sauce (gf,df)

$34

From the Grill

All steaks accompanied by dutch carrots, leek & cauliflower puree. Choice of sauce - Chimi Churri, Cafe de Paris, Red Wine Jus & selection of mustards.

$42

Rump MBS4+

250g | Tajima Wagyu

$42

$68

Eye Fillet

220g | Black Angus

$68

$46

Striplion Fillet

350g | Grainge Black Angus

$46

+ $10

Surf & Turf

add 1 x king prawn (gf, df)

+ $10

Extra Sauces (gf)

peppercorn | mushroom | diane +$4

RIBS

Slow cooked, chargrilled then basted in our house made BBQ sauce. Served shoestring fries & chipotle slaw

$42

Pork Ribs (gf)

500g

$42

$75

Pork Ribs (gf)

1kg

$75

$58

Ribs & Southern Fried Chicken

500g pork ribs & Teddy's southern fried boneless chicken (gf)

$58

$70

Ribs & Rump

500g pork ribs & 250g Wagyu rump (gf,df)

$70

Shared Board

Teddy's shared board is suitable for two-three people

$110

The Classic Board

$110

$135

Surf & Turf Board

$135

$150

The Seafood Board

$150

Sides

$12

Sauteed Broccolini

garlic, red chilli (gf,df,v)

$12

Crispy Brussels Sprouts

white miso cashew cream, fried shallot (gf,df,v,n)

$12

$15

House Salad

witlof leaves, radicchio, baby cos, pomegranate, crispy chickpeas & maple dressing (gf,df,v)

$15

$10

Creamy Mash (gf,v)

$10

Shoestring Fries

rosemary salt, aioli (gf,df,v)

Desserts

$15

Lemon Tart

house-made, double cream, strawberry mint salsa

$15

Passionfruit Brulee (n)

house-made, hazelnut, almond & nutmeg biscotti

$15

Tiramisu

house-made, lady finger, mascarpone, espresso, cacao

$15

Warm Sticky Date Cake

house-made, butterscotch caramel, vanilla bean ice-cream

$15

Affogato

Vanilla bean ice-cream, espresso & choice of liqueur (gf)

$15

KIDS MENU

All kids meals are served with salad, fries, watermelon and ice-cream

$18

Angus Beef Burger

angus beef patty, melted cheese, lettuce, tomato, ketchup, milk bun

$18

Battered Flathead

2 flathead fingers fried in a light batter

$18

Angus Rump (120-150g)

grilled to order

$18

Crispy Chicken Tenders

extra large boneless chicken tenders in our special crispy coating

$18