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welcome to teddy larkin’s

seafood & steakhouse

where you will feel at home

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LOVED BY LOCALS…..Dine, Date & Celebrate.

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Make your reservation

 
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Teddy Larkin’s Seafood and Steakhouse serves quality produce specially selected from Australia’s paddocks and coastlines.  Our chef’s have created a menu full of delicious, locally-sourced dishes you will love.  Sink into a comfortable booth and enjoy shared boards of succulent seafood and tender meats with family and friends, or simply wander in and enjoy a drink at the beautiful brass-topped bar.

 

Upcoming Events at Teddy Larkins

 

Discover our weekly specials, weekend favourites and seasonal celebrations at Teddy Larkin’s.

we are hiring RESTAURANT MANAGER

We are looking for an experienced, motivated and hands-on Restaurant Manager to join our team at Teddy Larkin’s Seafood & Steakhouse. If you are passionate about hospitality, confident leading a team and have strong experience across bar, coffee and floor service, we would love to hear from you.

ABOUT THE BUSINESS

Teddy Larkin’s Seafood & Steakhouse is an upmarket restaurant located in Freshwater on Sydney’s Northern Beaches. We are looking for a professional and friendly Restaurant Manager to lead our front-of-house team and deliver exceptional dining experiences.

ROLE RESPONSIBILITIES

Manage daily restaurant operations, ensuring smooth and efficient service.

Oversee bar, coffee and floor operations while maintaining high service standards.

Manage staff rostering, labour costs and operational efficiency.

Lead, train and mentor front-of-house staff.

Supervise a team of up to 15 staff per shift.

Manage restaurant opening and closing procedures.

Handle guest enquiries, feedback and complaints professionally.

Work closely with the kitchen team to ensure seamless service.

PREFERRED SKILLS AND EXPERIENCE

Minimum 5 years of experience in hospitality, preferably in a supervisory or management role.

Strong hands-on experience in bar operations, cocktail preparation and barista coffee.

Proven ability to manage a busy restaurant and lead a team.

Excellent customer service and communication skills.

Experience with staff rostering, training and labour cost management.

Professional presentation and strong attention to detail.

A calm, friendly and proactive approach to leadership.

Ability to work flexible hours, including weekends.

TO APPLY

Please email your CV to admin@teddylarkins.com.au

Location: 80 Evans Street, Freshwater NSW.

Contact

HAVE A RESERVATION INQUIRY?

hello@teddylarkins.com.au

PHONE

02 8068 0770

 

LOCATION

Restaurant 2
80 Evans Street
Harbord Diggers
Freshwater NSW 2096

 

RESTAURANT HOURS

Breakfast Buffet: Saturday & Sunday, 8am–10:30am
Lunch: Wednesday–Sunday, 12pm–3pm
Dinner: Wednesday–Sunday, 5:30pm–8:30pm

 
 
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About

We are a family owned restaurant, with a focus on warm and friendly service, ensuring you have a fantastic experience at Teddy Larkin’s time and time again.

Teddy’s bar is available for a casual drink anytime, so if you are not dining, swing by for a cocktail, or one of our award winning craft beers.